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#1 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,229
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![]() Quote:
![]() ![]() From your original statement you gave me the idea that knowledgable collectors in the Netherlands don't make the distinction. That was my only reason for questioning you... ![]() |
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#2 |
Member
Join Date: Mar 2008
Location: Poole England
Posts: 443
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Thanks again Gents.
Yes it was purchased in Glastonbury. The shop new nothing about it's history. I had never even considered this long enough to be considered as a keris Panjang. I have two of them and they are half as long again as this one. What about the cup ? Anyone any suggestions on the fit of this ? Regards Roy |
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#3 |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,229
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Though an attractive form the cup is certainly too large for the hilt, You might want to consider finding a smaller replacement.
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#4 |
Member
Join Date: Dec 2009
Posts: 329
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Please apologize my ignorance: such blade, and generally all blades without pamor, should be etched as Henk suggests or not ?
I have a few restored Panjang blades, but I did not etch them. |
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#5 | |
Member
Join Date: Apr 2005
Posts: 3,255
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Hello Gio,
Quote:
In the Malay world including much of Sumatra, blades of this style are usually kept smooth: polished and only swiftly etched/stained. It stands to reason that the minority, blades with distinct miring pamor, will have benefited from warangan treatment while it is often not clear what the preferred treatment for the huge majority of laminated blades with only low-contrast pamor was in different areas historically. It's likely that this often only was an acid etch with fruit juice or vinegar. Roy's blade is clearly laminated and this will most probably show nicely with little effort and some gentle etching. Regards, Kai |
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#6 | |
Member
Join Date: Apr 2005
Posts: 3,255
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Hello Roy,
Quote:
Regards, Kai |
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