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#1 | |
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Join Date: Dec 2004
Location: California
Posts: 1,036
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![]() Quote:
Collectors often forget that that lamellar forging has been a hallmark of European blade craft for much longer than the so called "Dark Ages" and has even persisted after the start of the Industrial Era (for quality cutlery). Take a look at this, from Alan Williams' The Sword and the Crucible: A History of the Metallurgy of European Swords up to the 16th Cent. -- the caption introduces us to the what and how, and in the rest of the book he explains the why |
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#2 |
Member
Join Date: Dec 2004
Location: California
Posts: 1,036
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Here is another excerpt from Williams' book ( p 238 ) showing photomicrographs of a section sawn from a (heavily corroded and damaged) European rapier blade, 16th-17th cent. The layering is very fine and well-controlled, especially considering that the operations were performed with water-powered triphammers, finishing with hand hammering on anvils. It's quite ludicrous hearing the gun show and auction pundits go on and on about how only the Japanese managed to master this, and that early European swords were just hammered out of single pieces of steel.
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