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#1 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,211
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#2 | |
Member
Join Date: Jun 2009
Posts: 1,740
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For those of you who are interested, you can refer to the Ensiklopedi Keris pages 64 & 87, and to the book "Keris and other Malay weapons" by Gerald B. Gardner pages 19, 21, 24, 25, 27, and 45. However I have to say that the information from these books is questionable and that again the correct names are not that important ![]() The opinion from our Malaysian or Singapore members will be appreciated. Regards |
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#3 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,211
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#4 |
Member
Join Date: Dec 2004
Location: Ann Arbor, MI
Posts: 5,503
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Thanks to everyone for providing interesting information. On a lighter side, I am glad I was not the only one confused about proper classification of this keris :-)
I also understand that the scabbard is not a masterpiece of indonesian art, to put it mildly, and is likely to be a replacement. Nevertheless, if we forget about it, what is your opinion about the keris itself? How old is it likely to be? On a scale of 1 to 10, where does it stand as panjangs go? |
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#5 |
Member
Join Date: Apr 2005
Posts: 3,255
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Hello Ariel,
I also vote for it being a keris panjang. IMO all fittings are probably fairly recent: The hilt and pendokok will do - could certainly be replaced if you find anything nice though; the scabbard could need some improvement - if there's enough wood, one could try to grind away the carving. Covering them up with embossed silver would be another option but having a good, traditional scabbard made for the blade is better (and probably cheaper)... IMHO, the blade is a rather nice example: (at least) 19th c. with subtle laminations and rare full-length fullers; without a thorough cleaning and etching (hot vinegar should do), I wouldn't want to judge wether the gonjo is original (even if replaced as often needed during the life of a blade, it looks old and well done). Regards, Kai |
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#6 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,211
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The blade could use some cleaning. I would try a pineapple juice soak with regular brushing with a tooth brush. It's a nice old blade that should clean up well. ![]() |
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#7 |
Member
Join Date: Aug 2007
Location: Germany, Dortmund
Posts: 9,165
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I am not 100% sure but think that handle, pendokok and sampir are old and only the batang is a later replacement. But don't would try to grind away the carvings since they seems to be fairly deep and you will see it when finished. I would let it in this state or maybe replace it when I really like the keris. Agree with David that I would clean the blade and give it a etch.
Regards, Detlef |
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