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Early polearm or Lochaber axe or something else ?
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Early polearm or Lochaber axe or something else ?
Your comment are welcome Overall 60 cm Weight 3078 gr Best Cerjak |
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see this link and also the picture
https://www.rct.uk/collection/94950/lochaber-axes |
Bardiche?
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Hi Jean Luc,
I presume this is a so called whale blubber meat cutter with characteristic rounded point and eyes with a distance from the blade. 18 or 19thC early halberds have a sharp spike and eyes close to the blade. best, jasper |
The museum in (Kingstown upon) Hull in the UK has a nice display of Whale disassembly tools and this does not look like any I saw there. So I would say Bardiche or Lochaber axe.
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found this 'Croatian Bardiche' on a bing search
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The page says it's Russian, appears to be in German,title of the book was cut off. One of our more bookish experts who have exhaustive libraries may recognise it. |
post 6 is from Europaische Hieb-und stichwaffen , Mueller koelling.
the early halberds of my post 4 are from Hafted weapons in medieval and renaissance Europe by John Waldman best, |
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Thanks, cornelistromp, looks like a cool book. Will have to buy a copy when I win the lottery. Expensive book.
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Sorry to burst the bubble, it is a French agri-tool called coup-marc.
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when i looked up Coup Marc I get the following
regards Ken |
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Years ago, a highly respected auction house even labeled a similar piece as "the ever ellusive French double socketed beheading axe", romantic but false. Boucard, Daniel, 1998, Les Haches, pp. 210-211 |
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gets confusing, a well known tale about an incompetent UK executioner who took a few blows with his axe to remove a ladies noggin, he used what was in actuality a carpenters side axe, used to square beams that had an offset blade with a chisel edge and wasn't designed to chop necks. It's designed to shave a vertical surface of a log flat, not chop stuff.
By the way, searching for a carpenter's side axe i found this modern one. Looks familiar. ;) I seem to recall us discussing army wagon drivers carrying axes for their use which occasionally got pressed into service if they were attacked, turned out they were also carpenters side axes. apparently many are sold as 'battle axes'. I also note the originally posted one does NOT have the offset of a carpenter's side axe. |
According to www.tartansauthority.com
I QUOTE" Halbard The halberd or battle-axe was a Swiss invention which was a combination of spear and axe on a long handle. It was a direct descendant of the old Gallowglass two-handed, 12 inch bladed axe and was particularly effective against horsemen since the foot soldier could cut and thrust with it. The 1881 Ancient Scottish Weapons had this to say on axes: The Axe is one of the earliest of weapons. The war-axe of iron, in its earlier forms, differed in no respect from the same implement used as a tool. The earliest form of the weapon-tool is a common axe-head longer and narrower in the shank than those now in use. Such axes are depicted as weapons in the Bayeux tapestry. War-axes of a later time were furnished with prolongations in the line of the shaft and hammers or spikes on the hack of the blade. The Jedburgh Staff was a long-handled axe with a curved or crescentic blade, with or without a back-spike. The Lochaber Axe had an elongated blade usually rounded at the upper end, and the staff was furnished with a hook on the end. The axe and "broggit staff" appeared in 1425 as the equipment of those who were not archers. In the weaponshaws of 1535 halberts appear along with two-handed swords. The Lochaber Axe and the Jeddart Staff appear in 1643 in company with the broadsword. In 1647 it was appointed that seventy-two men in each regiment should carry halbards, and in 1650 Lord Lorne requests a supply of partisans, from the store at Aberdeen, for the equipment of his regiment of Life Guards''.UNQUOTE. Another quote from the web clears up the names as Jeddart staff and added names below.. The Jeddart staff (also Jedburgh or Jedwart) is a polearm of the 16th and 17th centuries with a glaive-like blade which is fixed to its haft by two sockets, in the manner of a bardiche. Form D in the Caldwell classification. I might add ...The nomenclature of Scottish axes, in particular, is confusing, and texts sometimes follow the classification scheme proposed by David H. Caldwell in his 1980 paper "Some Notes on Scottish Axes and Long Shafted Weapons". :shrug: |
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The Anglo-Saxon two-handed axes on the Bayeux tapestry are generally known as 'Dane axes' and had a haft about 5ft, more or less and a broad pointy blade that was rather thin and light compared to a wood axe. It was optimised for cutting flesh. The Gallowglass also used a 'Sparth' axe, also around the same length.
After Hastings, many surviving English Huscarls, now unemployed, migrated to the eastern Roman empire and served in the Varagian Guard of the Emperor in Constantinople, and were famous for their Axes. My Dane axe is shown below, with a smaller viking style hand axe. My Sparth axe is shown below. Both are of course modern reproductions only shown to illustrate their appearances. |
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pictures 211/212 show the following arms: |
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It’s in a family of blades that I’ve seen on the market that are usually attributed to the French. Sale ads range from 16th to 18th century. They have a voulge-like blade and unusually small mounting holes, with the blade often curved backwards over the pole.
I have attached a random example of what I’m talking about. Whether they are actually weapons... or French... is beyond me. |
A LARGE IRON VOUGE STAFF-WEAPON HEAD
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Description made by Christies in 2012
A LARGE IRON VOUGE STAFF-WEAPON HEAD ALMOST CERTAINLY 15TH CENTURY With heavy curved blade (tips reprofiled) struck on one face with a series of marks and on the other face with one corresponding mark, with two forge-welded sockets, the cutting-edge probably originally forge-welded steel (heavy discolouration and corrosion marking throughout) 18½in. (47cm.) long |
Exhibit in the Higgins Armory Museum, 100 Barber Avenue, Worcester, Massachusetts, US
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Exhibit in the Higgins Armory Museum, 100 Barber Avenue, Worcester, Massachusetts, USA
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This is indeed a coupe-marc / couteau à marc / couteau de pressoir, most likely from the XIXth century (XVIIIth being possible too). The shape is characteristic, and is one of the most widely used for this kind of tool.
Although some tools were indeed used as polearms, or evolved into them, this is way too heavy to be used effectively as a weapon. Similar examples coming from museums in Normandie (a well known cider producing region of France): https://collections.musees-normandie...b-8568daf8c665 https://collections.musees-normandie...b-8568daf8c665 https://collections.musees-normandie...b-8568daf8c665 |
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