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#1 |
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EAAF Staff
Join Date: Nov 2004
Location: Upstate New York, USA
Posts: 974
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A French tool for cleaning out cider and wine presses called a coupe marc. These are widely misrepresented by dealers and even in museums as beheading axes.
See http://www.vikingsword.com/vb/showthread.php?t=20917 |
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#2 |
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Member
Join Date: Feb 2005
Posts: 288
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I am examining this thing. How in the world would one use it?
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#3 |
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EAAF Staff
Join Date: Nov 2004
Location: Upstate New York, USA
Posts: 974
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Some details here:
https://winehistoryproject.org/punching-the-cap/ |
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