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Old 10th August 2018, 05:04 AM   #1
mariusgmioc
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Quote:
Originally Posted by mahratt
Yes, could we consider that dress in these mountainous areas could be quite tough to penetrate even without chain armor being worn. But this led to the widespread use of such a knife as a Karud. It is more convenient for penetration through dense and thick clothes.
Absolutely!

From the mechanical point of view, the very narrow pointed triangular tip of the Karud or Pesh-kabz is the perfect armour piercing weapon, equalled only by the infamous Italian Stiletto. Note that the Japanese zirah bouk, the Yoroi Doshi, also has triangular pointed tip.

From the very same mechanical reason, the diamond thickened tip of some oriental zirah bouk knives is much less efficient, being too thick to penetrate chainmail.

Note that I used the term "zirah bouk" as an adjective together with "knife", in the sense of "armour piercing"..."knife."

And here I believe lays the confusion, as we can have zirah bouk Kard, zirah bouk Khanjar, zirah bouk Jambyia or zirah bouk Pesh-kabz. But calling all these, obviously very different types of knives, simply "Zirah Bouk" would be definitely extremely imprecise and confusing if not incorrect. As the term "zirah bouk" defines solely the purpose of the knife, without giving any information about its shape.

So there is one thing to say "zirah bouk + something" (like zirah bouk Kard), when we will immediately know that it is a straight-bladed, single-edged knife with armour-piercing reinforced tip, and

another thing to say "Zirah Bouk," when we will only know it is a knife or dagger with reinforced tip, and nothing more (is it single-edged? is it double-edged? is it straight? is it curved? Etc.).

And I think this difference is clearly noticeable in Artzi's examples, as he frequently uses the term "zirah bouk" as an adjective.

Last edited by mariusgmioc; 10th August 2018 at 07:40 AM.
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Old 10th August 2018, 04:55 PM   #2
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Honestly, I did not expect that my question would cause such a discussion. Concerning the end of the knife blade (the first one) I can say that it is not strengthened. As for the hilt, I have carefully examined it several times. Maybe it was mounted later. But if this was the case, then a long time ago.
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Old 10th August 2018, 05:19 PM   #3
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Well, as I said earlier, if the distant part of the blade is not thickened, it is not a Zirah Bouk.
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Old 10th August 2018, 06:48 PM   #4
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Quote:
Originally Posted by ariel
Well, as I said earlier, if the distant part of the blade is not thickened, it is not a Zirah Bouk.
What we wanted to prove
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Old 11th August 2018, 08:50 PM   #5
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I little bit more about blade: From the place where the T-shaped spine ends, the section of the blade becomes diamond-shaped. But the thickness of the blade remainds alost the same. May be + less than one mm.
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Old 11th August 2018, 09:20 PM   #6
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Quote:
Originally Posted by rumpel9
I little bit more about blade: From the place where the T-shaped spine ends, the section of the blade becomes diamond-shaped. But the thickness of the blade remainds alost the same. May be + less than one mm.
Here is the normal thickness of the blade Zirah Bouk:
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Old 11th August 2018, 09:39 PM   #7
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Well, the original picture told the truth: instead of being flat along the entire length, the blade becomes diamond-shaped. This, with even a mild thickening, converts it into a reinforced one and suitable for mail/ armor piercing.

Seems it is a Zirah Bouk after all.
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Old 11th August 2018, 10:36 PM   #8
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In the message No. 40 - uniquely Zirah Bouk
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