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			Join Date: Dec 2004 
				Location: Ann Arbor, MI 
				
				
					Posts: 5,503
				 
				
				
				
				
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			Guys, 
		
		
		
		
		
		
		
	Ricasso serves as a differentiating sign only between Indian and Persian Shamshir blades. Many European blades had ricasso and I wonder whether Indians not borrowed the idea of a ricasso from Europe. I will have to look at my Indian straight- bladed ones. Thanks to Jens for his gentle hint. Fernando, did the converging fullers help you? TVV, the cleaning job has just begun:-) Its wooden handle is dirty, dry and cracked, and has a lot of nasty thin splinters and worm holes. I will have to polish it, otherwise I would not be able to hold it without thick gloves. Then the natural wood color will disappear. Would staining it ( say, dark mahogany) be appropriate? Also, would filling the holes with stainable filler be OK?  | 
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		#2 | 
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			Join Date: Dec 2004 
				Location: Ann Arbor, MI 
				
				
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			Kubur, 
		
		
		
		
		
		
		
	No worry here about recent manipulations. It is all as original, as the moment it was created. But I share your doubt about the Indian origin of the blade. I tend to think it is one of the multiple trade European ones and that is exactly why I posted it here.  | 
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		#3 | |
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		#4 | 
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			Yes, I do. I even have an identical one:-) 
		
		
		
		
		
		
		
	But this is a Tanjore katar commonly attributable to 16 century with a triangular form. One cannot have any other fullering. We are talking about later swords, don’t we? Any similar sword examples from 18-9 century? I am not trying to be stubborn, just want to get to the bottom of it if possible. I asked an acquaintance of mine who is very good in European swords, but he couldn’t place it. Could the moderator create a link to the European section of this Forum?  | 
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		#5 | |
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		#6 | 
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			Here is one of my Indian swords with a similar multi fullered straight blade .
		 
		
		
		
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		#7 | |
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			 (deceased) 
			
			
			
				
			
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			 Quote: 
	
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		#8 | |
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			 Quote: 
	
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		#9 | |
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			 Quote: 
	
 just on the indian one looks like its be polished to a more rounded surface once fullered.  | 
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