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#1 | |
(deceased)
Join Date: Dec 2004
Location: Portugal
Posts: 9,694
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![]() Quote:
On the other hand, that arm 'rest' is well placed as a stopper to back the effort you would have to make to cut something hard ... very dense bread, following tim's mention; otherwise something harder ![]() |
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#2 |
Member
Join Date: Dec 2004
Location: NC, U.S.A.
Posts: 2,141
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Could this have been used like a tobacco-cutting knife? The extended bar would have allowed for more of a swing to cut corn stalks, sugar cane, tobacco leaves (which are surprisingly thick and a pain to cut, I'm told). Just a guess-
![]() If you google tobacco knives, you'll see all the weird shapes they came in, some for specialty removal. Here's a site for various agricultural knives and their odd shapes- www.okapisa.com/site/awdep.asp?depnum=50598 |
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#3 | |
(deceased)
Join Date: Dec 2004
Location: Portugal
Posts: 9,694
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![]() Quote:
By the way, which are the blade measurements ... and the other parts length ? Ot doesn't look like a chopper ... rather a (slicing) cutter ![]() |
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#4 |
Member
Join Date: Aug 2010
Posts: 54
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It is indeed a bread knife. You have to imagine: a BIG firm farmer's bread, plenty of children to feed. The U support takes away the strain from your wrist when cutting a lot of bread.
It could be made for an impaired person, but I'm not sure. Here is a similar knife: http://www.mot.be/w/1/index.php/IDDO...e?i=900553.jpg |
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#5 |
(deceased)
Join Date: Dec 2004
Location: Portugal
Posts: 9,694
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Noted; absolutely
![]() Prity nice piece ![]() Wouldn't mind having it ![]() |
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#6 |
Member
Join Date: Apr 2010
Posts: 671
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¿Bread?
Fernando K |
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#7 |
(deceased)
Join Date: Dec 2004
Location: Portugal
Posts: 9,694
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It seems as Fernando K doesn't agree with the bread knife version !!
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