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Old 11th March 2023, 05:16 AM   #1
tanaruz
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Default KRIS MAIMBUNG JOLO

Hello,

sharing a currently purchased vintage kris from Maimbung, Jolo.

This one's my first kris with a carabao horn pommel.

And: with mid-fullers (both side of the blade).

Saludos,

Yves
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Old 11th March 2023, 05:32 AM   #2
Rick
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Congratulations!
Will you polish or etch the blade?
This feature is interesting.
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Last edited by Rick; 11th March 2023 at 05:52 AM.
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Old 11th March 2023, 05:47 AM   #3
tanaruz
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Default kris maimbung jolo

Hello,

Normally, I would apply star-apply fruit on the blade to bring out the laminated steel.



Saludos

Yves
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Old 11th March 2023, 05:27 PM   #4
kino
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I’m also curious about the feature that Rick pointed out.

Have you tried etching with vinegar? Lengthy process if brushed on, but worth it.
How do you etch with Star Fruit, do you just rub it on a warm blade?
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Old 13th March 2023, 03:14 PM   #5
tanaruz
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Default kris maimbung jolo

Hello,

the starapple fruit is crushed. only the juice is collected (use a strainer to weed out the seeds,etc- as this may affect the blade).

submerge the entire blade (1-2 hours). This is done under the heat of the sun.

after 1-2 hours- wipe the blade with some textile material (preferably denim).

Put on light oil (animal oil is best: snake, etc).

According to my source, in the olden days, a blade owner does this to his blade on a weekly basis.

As a result-in the end, your blade would show its laminations and the color of the blade turns 'greenish-yellowish.'
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Old 14th March 2023, 02:07 AM   #6
JeffS
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Quote:
Originally Posted by kino View Post
Have you tried etching with vinegar? Lengthy process if brushed on, but worth it.
Could you share your process? When I've tried this it evaporates very quickly and unevenly.
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Old 14th March 2023, 04:30 AM   #7
tanaruz
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Default KRIS MAIMBUNG JOLO

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Originally Posted by JeffS View Post
Could you share your process? When I've tried this it evaporates very quickly and unevenly.
Hi,

1) star-apply fruit (NOT the ripe ones. Only the green unripened fruits). squeeze and strain the seeds, sediments, etc (as this might affect the blade). Only the juice is needed. You'd need lots of fruits;

2) submerge the blade (1-2 hours). This process must be done under the heat of the sun.

3 wipe blade with a textile material (preferably denim cloth)

4) apply animal oil (snake oil, etc)

Some would do this process on their blades on a weekly basis.

Addl info: to prevent rust from forming- some would use an Indonesian balm called Betet (balsem gosok).
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