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#1 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,100
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I think we sometimes spend too much time debating about names and categories, many of which possibly didn't even exist at the time the blade was actually made. And sometimes we miss the forest for the trees. ![]() |
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#2 | |
Member
Join Date: Aug 2006
Location: Italy
Posts: 928
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#3 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,100
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And i should hope that none of your posts were based on the terminology of kitchens. Is there some reason you continue to insist on using that spelling? |
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#4 | |
Member
Join Date: Aug 2006
Location: Italy
Posts: 928
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#5 |
Member
Join Date: May 2006
Posts: 6,857
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Marco, please see my post #23
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#6 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,100
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The word "dapur" that you are using actually translates to the english word "kitchen" in Bahasa Indonesian. I have seen this word used in certain keris literature, but it is not the correct word for the shape or profile of a keris. Most of the words that we use in keris terminology that apply to Javanese keris are in fact Javanese words, not Bahasa Indonesian. The correct word you are looking for here is the Javanese word "dhapur", which translates into English as "shape" or "form". There are a number of cases like this where a misused spelling gets repeated enough times that it becomes a common mistake. "Peksi" is another one i see frequently when referring to the tang of a blade. That word actually means "bird", often meaning a chicken, but the proper term is actually spelled "pesi". I hope that clears things up. ![]() |
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