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Old 28th February 2010, 12:14 AM   #14
Gavin Nugent
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Default Africanized...

Lew, Jim, Tim and Martin, thanks all for contributing to the thread. Although there may be a lot of going over old ground, I think with the knowledge base there could be some "new" developments in relation to these swords and their symbolism and workmanship in historical context or at least finer detail on the subject.

Quote:
Originally Posted by Tim Simmons
As somebody keen on African stuff. These are Africanized rather than African though I do have one with a native blade.
Thank you for sharing that blade Tim. Whilst I undersand your comment in a pure context, I can't say I agree with it in full. My thoughts would be if an African community in the day, traded for a blade where ever it was from in the world and wanted to dress it in their traditional manner and from the average man to the wealthiest man to use it in this manner, I would call it African, they have adopted it, the element of the blade does not remain seperate
So many weapons from so many periods across so many counrties have always adopted trade blades and called the sword their own, to list examples would fill this page.

Quote:
Originally Posted by Jim McDougall
In any case, I have honestly never seen one of these with a native made blade, and it would be great to see what the native blade would be like.

I forgot to include previously that I once showed illustrations of one of these Mandinka sabres to a man who was of Fulani descent and from Guinea. He identified this sabre as termed a 'kota' if I recall correctly, claiming that the scabbard was termed 'holga' (= house 'for the sword'). While these distinctly formed sabres do not seem to ever be called by a specific term, only referred to as a 'Mandinka' et al , sword, I have often wondered what they were called locally.
I realize I have brought this up quite a number of times over the years, much as I have noted the possible influence from the very trade oriented Omani kattara, with no further note or response. I just thought I would include it here again, as always hoping for other observations.

All the best,
Jim
I too had never seen a local blade in dress until now thank you Tim.
Jim, outstanding point of reference with native tounges thank you!! I too have always seen aspects of Oman, particuarly in the hilt manufacturing methods.

Quote:
Originally Posted by Tim Simmons
Not as long or heavy as European bladed versions. Thin flexible and razor sharp.
Reading your description being thin flexible and razor sharp, the same can be said for the narrow French blades, they are like a rapier, although curved, are thin flexible and razor sharp.
The example you provided is interesting and thank you for putting forth a local blade. The dress it is found in however, to my eyes lacks patina and old world craftsmanship, it is a newer sword made in the style of old or from a different region? I'll get these blade measurements down for the next post to see how they compare to a local blade...

Quote:
Originally Posted by Martin Lubojacky
Gav, your Malinke sword is very nice and I think the flared end of the scabbard is longer (and nicer) than average. I am lucky owner of two such swords - one of them is furnished with relatively long, but tender locally made blade. Unfortunately, I could post the photo earliest in July.
Martin
Thank you Martin, I look forward to viewing yours when you can and hearing your input.

I too have a whole list of items for discussion and will get back here as soon as I can....I love a good discussion

Gav
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