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#1 |
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Member
Join Date: Aug 2007
Location: Germany, Dortmund
Posts: 9,408
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Hello C4RL,
Wow, thank you very much for posting this interesting link which I think isn't against any rules. And as well for sharing parts of your collection which you have partly very nicely restored, congrats! ![]() And sorry but I never have seen such a tool in your last images before. My one I bought some time ago on a German online platform, it appeals to my eyes and I remembered my childhood when grandma used a similar tool in the garden. It was very rusty, I cleaned it with steel wool and oiled the handle, the wood was very dry. I plan to sharpen the edge again. Regards, Detlef |
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#2 |
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Member
Join Date: Sep 2023
Posts: 50
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Hello Detlef, I very much like your "Hippe" and understand the way a tool can have memories attached.
And maybe enjoy using it when you have it sharpened. 👍 |
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#3 |
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Vikingsword Staff
Join Date: Dec 2004
Location: The Aussie Bush
Posts: 4,509
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Hi Carl,
The last one you show is a combination tool, with an axe head and a machete blade. I saw a similar example a while back on an auction site. I think it was African in origin. According to the auction site, the machete blade was used to cut small saplings and the axe head to cut larger wood. |
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#4 | |
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Member
Join Date: Sep 2023
Posts: 50
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Quote:
The puzzling thing about it is this, the axe is sharp but the long part isn't a machete blade but more like a chisel with only the very end sharpened, both of the sides taper to the tip & are blunt. |
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#5 |
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Vikingsword Staff
Join Date: Dec 2004
Location: The Aussie Bush
Posts: 4,509
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Have not found that listing but still looking. The sharpened blunt end might suggest a few uses--gouging or digging, for example.
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#6 | |
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Member
Join Date: Sep 2023
Posts: 50
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Quote:
The best guess so far has been an asparagus cutter, they tend to be long & only sharpened at the end but don't have a hatchet/ cleaver, it was suggested this might have been to cut the ends off bundled bunches. But that's purely a guess with no other example. |
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#7 |
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Member
Join Date: Apr 2011
Posts: 66
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Local implement, it comes in various size. From to harvest pumpkin to pruning. In Sundanese it is called as gaet (with e like in "set"), surprisingly in Kanekes (or in modern day called as Baduy) it is the kujang. In some parts of Java, such is in my hometown (Yogyakarta) friends called it kudi.
It is not an old wesi aji but it has age. Handle made of albino buffalo, at the moment the handle has higher price than to the blade. |
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