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#1 | |
Member
Join Date: May 2012
Location: Currently, Taiwan. Previously China for 6 years. Speak and read 中文 well.
Posts: 34
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For me, at the beginning of a collection, I'm ok with a piece like this as long as it was made in the real place, by the real people, using real, time honored techniques and not some low quality, tourist specific knock off technique. For me, at least so far, the pieces are about capturing the cultural artistry and the history it represents, rather than specifically needing to be super old. Of course, older is better, but still... On that note, I really am at the beginning of collecting, so insights and thoughts on increasing the mileage I get out of a particular purchase would be really helpful! I'm not buying for re-sale value or dollar value, but would like insights into what other people consider when collecting things like this. Also, is there a good source of information about what constitutes a reasonable price for a broad variety of this kind of thing, especially across different cultures? I'd also like to ask the same question about telling fakes from real items and the quality of a given item. Thanks again for your insights, I already feel I have a better appreciation of this piece! Incidentally, do you think I got a reasonably good price? With shipping, it's $147 US. |
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#2 |
Member
Join Date: Jul 2005
Location: Toronto, Canada
Posts: 1,242
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Hi there and welcome to the forum,
I agree this is a variation of the "wedding nimcha". I got one of the highly curved kind (see attached images from Oriental-Arms) in 2006 at just over a third of the ebay listing price. The blade is cut to shape from sheet metal, it isn't forged to shape. I believe these are derived from the Kabyle (Algerian) flyssa. At some point after the French occupation of Algeria, arms manufacture was banned. Smiths and craftrsmen that used to make the nice old swords then started making smaller knife-sized daggers of similar construction and style. Over the decades these were simplified more and more until the geometric patterns carved into wooden scabbards were replaced by brass wire and coloured decorations. The blades went from forged 1cm thick sabres to 5mm thin blades cut to shape. The reason these are called nimcha is that they often have a form of the "dog-head" handle and curved guard seen on the nimcha sabres. Search through the forum for these terms: flyssa, nimcha, khodme, bou-saada for lots of info on what might have been the genesis of these knives. Regards, Emanuel |
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#3 |
Member
Join Date: Dec 2004
Location: Sint-Amandsberg (near Ghent, Belgium)
Posts: 830
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Welcome to the forum.
Here's the double knife Vandoo talked about. This set is relatively small, measuring about 21,5 cm in length. The knives are all steel. |
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#4 |
(deceased)
Join Date: Dec 2004
Location: OKLAHOMA, USA
Posts: 3,138
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THANKS FOR POSTING THE PCI'S FREDDY.
![]() A NAME FOR THE KNIFE ORIGINATEING THIS POST AND ITS USE WOULD ALSO BE A GOOD THING. |
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#5 | |
Member
Join Date: Oct 2012
Location: Ionian Islands, Greece
Posts: 96
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Regards Andreas |
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#6 |
(deceased)
Join Date: Dec 2004
Location: OKLAHOMA, USA
Posts: 3,138
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MANY THANKS ! ANDREAS A OLD MYSTERY SOLVED AT LAST.
![]() THE BEARD IS AN IMPORTANT PART OF BEING A MAN AND WOULD NEED TO BE KEPT PROPERLY GROOMED AND IN SOME A SHAVED HEAD WAS ALSO DESIRED SO A RAZOR WOULD BE IMPORTANT AND OFTEN NEEDED. |
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