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Member
Join Date: Mar 2006
Location: Room 101, Glos. UK
Posts: 4,216
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Jim's brother had a knife made for Jim that has been described as a large kitchen knife. this has been converted into the numerous variants we call 'Bowie' knives, usually over 6in. clip point blade & a cross guard. My most recent Bowie seems to be more of the 'Sandbar' type, so I will think of it as one. 10" blade, worn stag handle, razor sharp main edge and the clip is also razor sharp.
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