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#4 |
Member
Join Date: Jul 2009
Location: Nipmuc USA
Posts: 508
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Well, I wouldn't say the colonials could not fuller blades or stamp names. There were certainly fewer fullered blades made in the Americas at that juncture. What I have been getting at is that if it was originally purchased in the colonies is that it was likely entirely produced in England and that the clipped point is a European/German trait.
I am hardly an authority on the matters but in working with early American swords have been entirely objective while trying to be as logical as possible. Look to logical fallacies. Particularly the fallacy of the undistributed middle. Cheers GC |
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