Yakan Knives and Swords

Ian · 9th December 2017, 06:56 AM

We don't see many knives and swords from the group of Moros called the Yakan. These are people who live mainly on the island of Basilan or nearby Mindanao, mainly around Zamboanga. I picked up these two knives in either Zamboanga or Isabela (on Basilan) about 18 years ago. They were not exactly tourist knives, as neither place is a major tourist area (then or now), but they were of the more decorative type. The interwoven strips of rattan on the scabbard and the prominently angled end of the hilt are typical Yakan features. Sometimes one finds an elongated extension from the top of the hilt, most commonly seen on the pira (a weapon favored by the Yakan) but also seen sometimes on Yakan barung.

The top knife is a local version of the gunong, with a wavy blade and a small disc guard. (OAL out of scabbard = 11 inches)

The bottom knife is a bit of a mystery. The hilt, with an iron punto, is similar to what is found on a Yakan barung but the blade is slimmer than a barung and obviously clipped. The blade shape is reminiscent of a small gayang--a very rare Moro sword of which I have seen only two examples. (OAL out of scabbard = 13.5 inches)

While we occasionally see the pira in its traditional form, as well as a modified recent version, I would be interested to see what other knives and swords folks have from the Yakan.

Ian.

Rafngard · 10th December 2017, 07:15 AM

Hello,

Is it possible that this small (probably post-WWII era) barong that I have is yakan?

In particular I'm thinking about the rattan pattern on the scabbard.
I've wondered for a while if it was a tourist piece, but the blade is good and thick.

Thanks,
Leif

Ian · 10th December 2017, 09:58 PM

Hi Leif:

Yes, it has the same characteristics as the knives I have shown. The rattan or reed work on the scabbard is typical and the down-turned, almost "hooked," pommel is also in the same general style. It is quite common to find pinned or glued MOP pieces on these also, as yours has.

A mid- to late-20th C piece IMO. These are not high quality knives in terms of materials and the skill exhibited in making them, but they are certainly functional and I would not call them "tourist."

Ian

xasterix · 15th October 2018, 08:26 AM

Hi, regarding Yakan weaponry, they're still being produced in Zamboanga. I'm attaching pictures of the products that are being sold there now.

There are Yakan barung (with carved and uncarved hilts), Yakan pira, Yakan barungs with mother-of-pearl accents, and kris swords.

They don't come cheap, of course. But they're still being made by traditional smiths.

9th December 2017, 06:56 AM	#1
Ian Vikingsword Staff Join Date: Dec 2004 Location: The Aussie Bush Posts: 4,200	Yakan Knives and Swords We don't see many knives and swords from the group of Moros called the Yakan. These are people who live mainly on the island of Basilan or nearby Mindanao, mainly around Zamboanga. I picked up these two knives in either Zamboanga or Isabela (on Basilan) about 18 years ago. They were not exactly tourist knives, as neither place is a major tourist area (then or now), but they were of the more decorative type. The interwoven strips of rattan on the scabbard and the prominently angled end of the hilt are typical Yakan features. Sometimes one finds an elongated extension from the top of the hilt, most commonly seen on the pira (a weapon favored by the Yakan) but also seen sometimes on Yakan barung. The top knife is a local version of the gunong, with a wavy blade and a small disc guard. (OAL out of scabbard = 11 inches) The bottom knife is a bit of a mystery. The hilt, with an iron punto, is similar to what is found on a Yakan barung but the blade is slimmer than a barung and obviously clipped. The blade shape is reminiscent of a small gayang--a very rare Moro sword of which I have seen only two examples. (OAL out of scabbard = 13.5 inches) While we occasionally see the pira in its traditional form, as well as a modified recent version, I would be interested to see what other knives and swords folks have from the Yakan. Ian. Attached Images

10th December 2017, 07:15 AM	#2
Rafngard Member Join Date: Jun 2015 Location: Minneapolis,MN Posts: 340	Hello, Is it possible that this small (probably post-WWII era) barong that I have is yakan? In particular I'm thinking about the rattan pattern on the scabbard. I've wondered for a while if it was a tourist piece, but the blade is good and thick. Thanks, Leif Attached Images

15th October 2018, 08:26 AM	#4
xasterix Member Join Date: Oct 2018 Posts: 657	Hi, regarding Yakan weaponry, they're still being produced in Zamboanga. I'm attaching pictures of the products that are being sold there now. There are Yakan barung (with carved and uncarved hilts), Yakan pira, Yakan barungs with mother-of-pearl accents, and kris swords. They don't come cheap, of course. But they're still being made by traditional smiths. Attached Images

10th December 2017, 09:58 PM	#3
Ian Vikingsword Staff Join Date: Dec 2004 Location: The Aussie Bush Posts: 4,200	Hi Leif: Yes, it has the same characteristics as the knives I have shown. The rattan or reed work on the scabbard is typical and the down-turned, almost "hooked," pommel is also in the same general style. It is quite common to find pinned or glued MOP pieces on these also, as yours has. A mid- to late-20th C piece IMO. These are not high quality knives in terms of materials and the skill exhibited in making them, but they are certainly functional and I would not call them "tourist." Ian