Asian dagger

[Congoblades]

Found this dagger on a local flee market.
Burmese or Thai? Old or not so old?
Total lenght is 36 cm.

[Andrew]

Dha-hymaung. Likely Burma, Shan States or Southern Yunan, China. This form has been in production since the 19th century to present.

Difficult to opine with any degree of certainty as to the age of this particular example based on the photos but, to my eye, it looks consistent with early to mid-20th century examples in my collection. Red "baldric" (such as it is) is a later replacement. Not uncommon.

Nice knife.

[Battara]

Didn't know theses were still in production. How does one tell the difference?

[Gavin Nugent]

Originally Posted by Battara

Didn't know theses were still in production. How does one tell the difference?

This is from a series of manufacturing photos of the traditional methods they still use to hand make these swords, this is on the factory floor of a famous workshop in Yunnan in 1988.
Gav

[Nathaniel]

Originally Posted by freebooter

This is from a series of manufacturing photos of the traditional methods they still use to hand make these swords, this is on the factory floor of a famous workshop in Yunnan in 1988.
Gav

One way you can tell these are later pieces is the silver alloy used...I'm not sure of the content...maybe more nickle? Tin or even Aluminum? Lower grade silver or different alloys are of course cheaper. These types of swords are mainly wore during festivals, so for that reason the average person may not go for the more expensive material.

[Nathaniel]

Nice dagger. I would agree with Andrew and Gavin...with the lotus bud pommel, and wire work decoration it could be from any one of the many different Tai groups found in the region...present day borders...Burma, Thailand, Yunnan, Laos are meaningless in the mountainous regions where groups have moved around for centuries. It's always hard to attribute age based on style because the same types have been made/ traded/ copied for generation after generation.