Quote:
Originally Posted by LOUIEBLADES
19th century chefs knife. 
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Hi Louie,
Is that a definate?
Its quite rough and obviously hand made?
Also the blade is really thick!
I agree it looks like a modern chefs knife, but Ive not seen any antique chefs knives of this style so I kind of thought they were all of the standard butcher/trade knife shape/style of construction.
Regards
Gene