Quote:
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Originally Posted by A. G. Maisey
Ever seen the way women use a knife to cut big bits of meat and vegetables?
They place the cutting edge on the thing to be cut, then they put their other hand on the back of the knife and push down.
Two sharp edges = somebody with less than 10 fingers.
Wimmins don got no rispec fer nifes. Theys jes push the nife at the meat any ole how.
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And what do you think about old "pangot"? Some pangot are from "budha" iron...