22nd February 2018, 08:47 PM | #1 |
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Borneo parang naibur--a mix of old and new
In a recent discussion of a Borneo mandau, mention was made of fine rattan on the hilt being more indicative of older manufacture than coarser rattan wrappings. This prompted me to look back at some of my Borneo swords and reconsider their age. In doing so, I came across the one shown below, which I acquired online in 2005 and was discussed here at that time. For present purposes I will refer to my sword as a parang naibur, although Albert van Zonneveld shows a similar sword in his book that is called langgai tinggang, and our Borneo experts may have other names they can offer too. My main point in posting this one again is to illustrate what I think is old and new about this sword.
First, I think the scabbard itself is old, possibly 19th C. The wood shows areas that had red pigment and lime decoration which have faded over time (Figures A–D). The scabbard has nice traditional carving near the throat and is bound with bands of narrow rattan that have been woven intricately into characteristic designs. These contrast with the simple wrap with wide rattan strips to which a fiber rope is attached. This rope forms a belt from which bear claws are suspended (Figures E, F), and the belt is completed with a plastic disk (Figure G) that hooks through a loop in the rope. I think this belt was likely added shortly before the sword was offered online. I am wondering whether the generalization about thin versus thick rattan for hilts may also apply here to the scabbard as well. The hilt is also likely to be a recent feature. Carved from wood in a traditional style, it lacks the elegance and refinement of older work, and the addition of bear fur was probably another attempt to enhance the online attractiveness of the item. The rattan wrapping on the hilt would seem to be of the “wider” variety mentioned in the mandau thread. The blade appears old, and I would date it with the scabbard as possibly 19th C. It has a dark patina with areas of stable old rust that are almost black (Figure B). The blade is well forged and straight, with a thickness of 7.5 mm just in front of the hilt and tapering smoothly to 3.0 mm where the spine turns down towards the cutting edge and the blade has a maximum width of 4.5 cm. A fuller is present on each side just below the spine of the blade—the fullers are well cut, of even width, and run parallel to the curved spine. This is a good quality blade made by a skilled craftsman. Along the spine of the blade are groups of lines with shallow brass inlay. These lines are widest closest to the hilt and narrowest near the tip. They are present in groups of 5—7—6—7—6—5 going from the hilt towards the tip (Figure C). Dimensions: Overall length = 61.5 cmIan . Last edited by Ian; 22nd February 2018 at 08:57 PM. |
22nd February 2018, 10:09 PM | #2 |
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Hello Ian,
I generally agree with your assesment but would give more credit to the hilt. Of course you have it in front of you and can see much more details but to my eyes the hilt looks only maybe a couple of decades younger than the scabbard and blade. |
22nd February 2018, 11:39 PM | #3 |
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Marius,
Thanks for your thoughts. Much appreciated. I have attached another close up picture of the hilt. There is not much to be seen in terms of wear from handling or age. The carving is crisp with no chips, cracks, etc. Those are the things I was looking at when I said that I thought it was of recent manufacture. Does the rattan wrap help with assessing age in this case? Ian. . |
23rd February 2018, 01:52 AM | #4 | |||||||
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Hello Ian,
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It is a type of Iban parang with symmetric edge (rather than a mandau with concave and convex sides); I don't believe we ever found a genuine name for this distinct type - maybe our member Primus can help with info from the source? Quote:
Regarding age, I'd guess it to be quite a bit later though. Just a hunch based on craftsmanship, materials, etc. Quote:
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The claws are certainly added very late: the remaining tissues would start rotting in a humid climate... Dito for the 3 smaller teeth. The larger teeth appear to be a bit older though. Quote:
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I hope others will chime in, too! Regards, Kai Last edited by kai; 23rd February 2018 at 07:38 AM. Reason: correcting auto correction... ;) |
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23rd February 2018, 04:14 AM | #5 |
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Hello Kai,
Thanks for your detailed response. The information is greatly appreciated. It is somehow refreshing to know that some things simply don't have a name! I was never happy with calling it a parang naibur, but could find nothing better in the sources I consulted. To learn that it has no recognized name is not surprising. I agree that the blade is rather plain, but at the same time it is well made and seems to have some age to it. The sword is quite light in the hand and well balanced. I'm planning to take this one with me to Australia, so I will likely remove the belt and the fur trim on the hilt. No sense in giving customs people things to be concerned about. I don't think that the loss of the belt and fur will detract from the item. Ian |
23rd February 2018, 07:37 AM | #6 | |||
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Hello Ian,
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There may be a point of depositing it in a museum... Regards, Kai |
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23rd February 2018, 02:56 PM | #7 |
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Thanks again Kai. Here are some pictures of the back of the scabbard with close ups of the rattan fittings.
I will not do anything drastic until hearing from more folks. Ian. |
24th February 2018, 09:40 PM | #8 |
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It don t even come close to an parang nabur.
http://old.blades.free.fr/swords/day...ayak_intro.htm Ben Last edited by Dajak; 24th February 2018 at 10:21 PM. |
25th February 2018, 07:18 AM | #9 |
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Ben:
Thank you for that succinct comment. As I noted above, I'm not concerned about whether my sword is actually a parang naibur (or the absence of an agreed name for it)--perhaps it's closer to being a jimpul. My point in posting it was to learn more about what is considered old in style and what is new. Your earlier comment in another thread about thick and thin rattan on hilts was a starting point for my thinking about this. Kai raised the possibility that it may have had a ceremonial function. Ian. |
25th February 2018, 02:31 PM | #10 | |
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Scabbard also not the age you think. Ben |
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25th February 2018, 02:54 PM | #11 | |
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Can you give me an estimate of how old you think the scabbard and blade may be? Kai has mentioned the scabbard is unusual. Do you agree? Ian Last edited by Ian; 25th February 2018 at 03:39 PM. |
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25th February 2018, 04:30 PM | #12 |
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[QUOTE=Ian]Ben,
Can you give me an estimate of how old you think the scabbard and blade may be? Kai has mentioned the scabbard is unusual. Do you agree? Ian[/QUOTE What is unusual on the scabbard? Ben |
25th February 2018, 04:43 PM | #13 | |
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Hello Ian,
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Regards, Kai |
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25th February 2018, 04:51 PM | #14 | |
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You're welcome, Ian!
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Regards, Kai |
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25th February 2018, 04:52 PM | #15 | |
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This one was in the KIT museum 1916....1956 the blade is different. |
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25th February 2018, 04:54 PM | #16 | |
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Regards, Kai |
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25th February 2018, 05:10 PM | #17 | |
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Hello Ben,
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Regards, Kai |
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27th February 2018, 12:58 PM | #18 |
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Thank you Ben and Kai. I appreciate your comments.
The points I'm taking from your input are that this an Iban parang (without a more specific name), perhaps mid-20th C or a little earlier in manufacture, with some recent additions of animal products. While not questioning your assessment in any way, I was a little surprised by your dating this one closer to mid-20th C than earlier. Based on my experience with pieces from mainland SE Asia and the Philippines, I would have thought this one was closer to 1900 +/-. Of course appearances depend on how the sword was used and stored, and are not necessarily the best indicators of age. As Kai noted, materials and style are important indicators also. I do have a couple of questions about maintenance of these swords and on how you assess quality of blades. As I mentioned above, the blade on this sword has quite a lot of oxidation from age and use. I'm not sure that I want to polish it back to bright metal unless that is how it would have been kept in its original culture. Would the blade be seen as "better quality" if I polished it? Also, with regard to quality, this blade is rather plain but, as I mentioned above, it has characteristics of being well made by an experienced craftsman. In assessing quality, is the amount of file work an important consideration for these swords? It seems to me that those decorative elements are nice for show but do not necessarily reflect a better made or more functional blade. In referencing "quality" are you equating this with "prestige?" Ian. |
27th February 2018, 06:40 PM | #19 |
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Hello Ian,
I am wondering, from where did you buy this parang ? Regardless of the age guesses we can make, it looks like a blade that has faced long extensive use. Also the scabbard looks very used. lot of patina. The original carrying strap has surely been replaced by simple rope because someone was in need to carry this parang. The blade has decorations on the back. are these brass inlays ? I think that cleaning the blade will give us a better idea of the quality. However, personally I am not very much in favour of cleaning such a blade with the main purpose to convince others of the age or quality of the blade Maybe you can give it a gentle cleaning trying to give more life to the decorations I like this parang, regardless the age. It has a history in Borneo, maybe much more fun to own than a jimpul with history in a museum Best regards, Willem |
27th February 2018, 08:58 PM | #20 | ||||
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Hello Willem,
Thanks for chiming in! Quote:
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AFAIK, Dayak blades were generally kept in polish. Thus, one could argue that heavily patinated blades are non-traditional and just badly maintained! Thus, I believe that gentle cleaning could help long-term maintenance as well as allow for a explorative fact-finding mission. Quote:
Regards, Kai |
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28th February 2018, 12:01 AM | #21 | ||
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Hello Ian,
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Any polish is not per se a sign of quality. However, signs of quality can often be better gauged if a blade is reasonably clean (as well as not over-polished). Quote:
Regards, Kai |
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28th February 2018, 03:34 PM | #22 | |||
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To answer your questions. I purchased this online (eBay) in 2005 from a seller in Malaysia. I don't recall the seller's name now, but at the time he was selling quite a few items from Borneo. The decorations on the back are shallow brass inlays. Some of these are obscured a little by oxidation of the blade, but I think they would clean up a bit. Is there any significance, do you think, in the groupings of these inlays? Quote:
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Last edited by Ian; 28th February 2018 at 04:14 PM. |
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28th February 2018, 08:51 PM | #23 |
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The real good mandau are mostly found in good condition because quality
of steel was very good and the most early taken from Borneo, the special mandau s sometimes hidden and taken 1 - 2 a year for an headhunting party...not al the mandau s are used for headhunting...... Some just like an everyday parang. The best for dating mandau s go to the museums get in the depot and look when they get the weapon coming in and collecting time former owner. These pics from the volkenkunde museum in Nijmegen wich one don t exist anymore. Ben Last edited by Dajak; 28th February 2018 at 09:05 PM. |
1st March 2018, 06:35 PM | #24 |
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Ian, how thick is the spine at the base of the blade?
Kind regards, Maurice |
2nd March 2018, 07:00 AM | #25 | |
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As noted above: "The blade is well forged and straight, with a thickness of 7.5 mm just in front of the hilt and tapering smoothly to 3.0 mm where the spine turns down towards the cutting edge and the blade has a maximum width of 4.5 cm." Ian. |
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2nd March 2018, 08:14 AM | #26 | |
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Ofcourse the fine rattan work often is found on older hilts, and the plaited rattan on the more recent hilts is less intricate and coarser. Indeed, on the more recent hilts, almost never is seen such intricate fine rattanwork. But I have seen very old hilts with coarse rattanwork on the hilts. So the other way around this works not as an indicator imho. Kind regards, Maurice |
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2nd March 2018, 08:27 AM | #27 | |||
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I've seen very old collected Borneo swords with huge, thick, rattan bands around the scabbard! The scabbard could be older indeed, looking at the patina here and there (between the rattan knots), but probably the paint is more recent. The carving on the scabbard though has no patina at all. I would not be surprised if it is even a more recent scabbard. Quote:
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And if the blade does appear to be an old one, it is poorly crafted. These kind of parangs show up now and than in Malaysian collections nowadays. Nothing wrong with it, but not the antique parangs I would like to collect. Last edited by Maurice; 2nd March 2018 at 08:50 AM. |
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2nd March 2018, 08:39 AM | #28 | |
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2nd March 2018, 09:01 AM | #29 | |
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I added some photos of a similar blade of the same area, only for sure a 19th century one. Hopefully you will see the craftmanship compared with your blade. The thickness of this blade is 10cm at the base, and the length of the blade is 53 cm (20.9 inches). Kind regards, Maurice |
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2nd March 2018, 02:49 PM | #30 |
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Hi Maurice,
Thanks for your detailed comments and the pictures of your 19th C example. The blade on your sword is certainly thicker at the hilt and the file work is more impressive. Could you post a picture of the hilt also please. Ian. Last edited by Ian; 2nd March 2018 at 04:16 PM. |
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