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#10 |
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Member
Join Date: Jun 2009
Posts: 88
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I actually have it here with me
Very sharp point, good slicing ability from the belly and the rattan wrap looks great. Since it was sent out directly from Chiang Mai, I really doubt it was made in China. It appears to be solid and handles quite well. Interesting point about the habaki--I thought I had quite a traditionally made darb on my hands! Thanks everyone!BTW, is there any way I can find out what kind of tang this sword has? |
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