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#15 |
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Member
Join Date: May 2025
Location: China
Posts: 40
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A sword specifically designed for beheading often doesn't have a tip, which is normal because it doesn't need a stabbing function. Its heavy weight makes it more effective for chopping. As for the era, I don't think it's a modern piece. I recently also purchased a Chinese beheading sword, which has a broad blade suitable for chopping.
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