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#3 |
Member
Join Date: May 2014
Location: Ireland
Posts: 543
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And finally what I have ended up with.
Slightly brown in places but I might have a go at polishing gently the whole blade later on. Any comments advice welcome Also if anyone can give an approx date on the knife I would be delighted to hear your opinions. As I am in Ireland pictures in natural light are hard to get Regards to all Ken |
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