Ethnographic Arms & Armour
 

Go Back   Ethnographic Arms & Armour > Discussion Forums > Keris Warung Kopi
FAQ Calendar Today's Posts Search

 
 
Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
Old 20th November 2014, 03:38 PM   #1
silkreeler
Member
 
Join Date: Jul 2009
Posts: 27
Default Just how bad is warangan?

I'm curious if I've been taking the right precautions, or have I been over villainizing warangan on Keris? I just washed my keris in kitchen sink, and afterwards I wiped everything clean to make sure no traces of arsenic left so my dishes won't get traces of arsenic. A friend of mine said I've been overdoing it because warangan on keris is salt instead of base, so it is safer. And besides, it won't wash off easily so as to give a significant amount of arsenic to be dangerous. What do you guys think?
silkreeler is offline   Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT +1. The time now is 07:39 AM.


Powered by vBulletin® Version 3.8.11
Copyright ©2000 - 2024, vBulletin Solutions Inc.
Posts are regarded as being copyrighted by their authors and the act of posting material is deemed to be a granting of an irrevocable nonexclusive license for display here.