|
22nd September 2011, 04:32 AM | #1 |
Member
Join Date: Oct 2008
Location: between work and sleep
Posts: 731
|
Info on Goose Wing Dao? 雁翅刀?
Does anyone have information on the Goose-wing saber? I have been looking for information on this style of dao blade, but I haven't found much... does anyone here have examples of this style of blade? Seems like outside of Goose-quill, Willow leaf, and Ox-tail there is much less information on dao such as the pian dao, cloud head saber, and goose-wing, etc...
Thanks in advanced! |
22nd September 2011, 05:52 AM | #2 |
Member
Join Date: Aug 2007
Posts: 865
|
KuKulzA28,
Interesting post...I do not know much about this type either. Do you have a picture of what one looks like? I've seen pictures of some blades in books that have "bumpy" angled tip like a wing edge or kind of like a cock's comb. |
22nd September 2011, 07:09 AM | #3 |
Member
Join Date: Oct 2008
Location: between work and sleep
Posts: 731
|
Here's one I found in The Complete Taiji Dao: The Art of the Chinese Saber By Yun Zhang:
|
25th September 2011, 07:57 PM | #4 |
Member
Join Date: Oct 2008
Location: between work and sleep
Posts: 731
|
Anyone has info at all? If not I understand...
I also wonder, if it has any performance advantages compared to other dao styles... It seems to be a straighter style of blade like the Goose quill... perhaps it'll behave the same? EDIT: here's more pictures I found on google... http://img37.imageshack.us/img37/4083/yanchir1.jpg http://img853.imageshack.us/img853/7898/yanchir2.jpg http://img842.imageshack.us/img842/2387/yanchir3.jpg http://img402.imageshack.us/img402/2874/yanchir4.jpg http://img195.imageshack.us/img195/2921/yanchir5.gif Last edited by KuKulzA28; 25th September 2011 at 08:57 PM. |
25th September 2011, 11:29 PM | #5 |
Member
Join Date: Mar 2007
Posts: 407
|
The yan chi dao is a variant of the willow leaf dao with a clipped tip. The better examples look like the ones you have posted, but a simple clipped tip is more common. According to Scott Rodell, the "goose wing" name is a Chinese collectors term, and he seemed to think that the name "phoenix wing" appears more often in the regulations.
The clipped tip brings the point in closer line with the hand making for a slightly improved thrusting ability. You have noted that the curvature is more subtle than that of most willow leaf dao, and a slightly reduced curve would also improve the thrusting ability. I do not see them as similar to yan mao dao in design because the reduced curve of the yan chi still makes them different form the yan mao which really only curves at the tip. Overall, I see them as a way to combine thrusting ability with a curve, so in that way they are similar to a yan mao, but still they are in the willow leaf camp. Josh |
26th September 2011, 02:15 AM | #6 |
Member
Join Date: Oct 2008
Location: between work and sleep
Posts: 731
|
Hi josh, long time no talk!
Thanks for the information. So in essence, we can break down the major dao types as so? Yan Mao Dao - straight w/ curved tip, thus less effective slicer Liu Yie Dao - gently curved thus a better slicer without totally sacrificing the thrust Yan Chi Dao - less curved but has a clip point, thus retains some slicing ability with a better thrust Pian Dao - optimized for slicing like a tulwar blade Niu Wei Dao - optimized for cleaving/cutting through, losing an effective thrust Now what piques my interest is how come Yan-mao and Liu-yie were more popular, followed by the niu-wei in the Qing dynasty? If the Yan-chi had both slicing and stabbing ability, it, in some ways, has improved utility over both the yan-mao and liu-yie right? Or was the advantage so small that it didn't make a huge difference? EDIT: Also, many of these "clip points" have bumps and don't seem to actually be sharpened... unlike the clip points on bowie knives which are often sharpened or very narrow almost like a second edge. So the Yan-chi blade shape can be thrusted better perhaps, but wouldn't those bumps, etc. somewhat impede a clean, deep stab? |
|
|