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Old 23rd February 2009, 06:07 PM   #26
Pusaka
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Join Date: Nov 2005
Posts: 341
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Quote:
Originally Posted by David
hmmm....my guess is that it would no longer be a keris then.
Personally i wouldn't change a thing.

A Keris Sajen has a iron handle incorporated with the blade and is considered a keris, basically it would be the same only that small serrations would be added to the luk. This was done in some Indian curved blade knives to improve slashing.
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