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Originally Posted by TVV
Ariel, knowing what goes into the Zubrowka I am not so inclined to even taste it, left alone drink a whole bottle of it. Fortunately, the photos above show plenty of other good reasons to go there.
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Don't listen to him, guys! He sounds like a Chardonnay dude
After Armenian Brandy and Peruvian Pisco, Zubrowka is the drink closest to ambrosia (although Montenegran Loza and Romanian Tuika are not far behind....)
Gosh, I've been writing grant proposals far too long
