My experience in woodworking tells me that these are of minimal utility in the trade. Also I don't find any equivalents in any Far Eastern or SE Asian carpentry/cabinetry tradition that I'm aware of. I lean more towards agricultural usage. The markings don't look particularly Chinese to me. The surface finishing of Chinese export blades used on Moro barongs is a lot better than what you see here. The handles and ferrules on these are of a style quite common on a lot of "working knives" from various regions of SE Asia. Perhaps an identification of the wood that they are made of might tell more about their point of origin.
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