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My collection of sangi knives for enjoy!
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3rd April 2014, 05:39 PM
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17
Sajen
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Join Date: Aug 2007
Location: Germany, Dortmund
Posts: 9,153
Quote:
Originally Posted by
Nonoy Tan
The elaborateness of the scabbard matches the quality of the blade which is thicker than all others I have encountered.
Nonoy, may I ask you how thick the blade is?
Thank you,
Detlef
Sajen
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