Small sickle. Bukhara, 19th century
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Small sickle (function unknown). Bukhara, 19th century
Short, curved, single-edged blade made of wootz steel, the back straight and then poly-lobed and inlaid with gold. Guard nielloed with a floral decoration continued on the silk of the handle flanked by two riveted walrus bone plates. Under the guard, metallic ring inlaid with blue glass paste. Length : 17,7 cm Hello guys. Perhaps someone knows what this sickle could be used for? |
I don't know what it is for ... but i know it is very, very nice :cool:.
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Nice little knife and probably meant for a specific use. In SE Asia, nicely decorated knives of this size were often used for chopping betel nuts. Did folks in Buchara chew betel? Probably not, I'm guessing.
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As far as I know, betel was not chewed in Bukhara... |
Thanks Mahratt. I would have been surprised if they did. :)
It was used to cut something small and of consistent size judging from the semi-circular stain in the mid-section of the blade's edge. |
Could be a sugar knife. Tea sugar and bling.
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Beautiful knife Mahratt! Something ceremonial? For cutting the umbilical cord? Or for harvesting something special? Only for thought-provoking impulses!
Regards, Detlef |
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Great versions. I don't know what the function of this knife is. I myself am very interested. That's why I turned to the collective mind of the forum ;) |
I dont know why, but i am thinking of cutting flowers. The forward curved blade, the size of it...
But only a intuition here... no proof or anything |
Circumcision?
Regards Richard |
Seems like a rich man's tool. It is maybe analogous to a gentleman's silver budding knife, if not for the same purpose. Maybe for some sort of pruning? Was there a type of genteel plant husbandry there or vineyards? To me it does not appear designed for rigorous use.
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I thought about circumcision tool but they tend to be (at least the Jewish ones) a little more resembling a razor and in other tradition they are just sharp knives . I am intrigued, in any case, by the function of the rounded tip with a point wouldn't be, strictly speaking , associated to that purpose. It seems to be more akin to indeed something like a betel nut knife, but they don't have betel nut there.
The tip has , I believe, the function to be inserted in some hard spot or to pull on something has as to remove back or something like that. Like a small billhook |
May i ask you a question Dmitry. You are visibly sure that this knife is from Bukhara; did it come to you with no further info ?
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Has already some of you guys commented on the handle being longer than the blade ? Interesting ... and noteworthy !
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But since now I am seriously and deeply studying the armss and armor of the khanates of Central Asia, I am 200% sure that this small sickle is from Central Asia and, to be completely precise, it is undoubtedly from Bukhara (the decor of the sickle just "screams" about it) |
I get it.
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Opium knife, for scoring the Poppy head to collect the sap? Or to chop up the raw Opium.
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The British museum has one (very much cruder though) which shows similarities One thought though....this below is a very crude and utilitarian blade the OP is a very much fancier blade, now the average opium farmer doesn't strike me as though they could afford (or want, it is a messy business) a blade that fancy!:confused: |
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Yes, and it's way too long and heavy for such a job!
Regards, Kai |
Hello Fernando,
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It certainly looks like a strong grip was intended here! Regards, Kai |
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Regards Richard |
It is something for a rich man doing a job not requiring noticeable physical effort.
Sharpening quill pens? |
Wouldn't those be smaller tools ?
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the thing is that this hawkbill knife may not have had a special function at all.
Most probably its quality of execution far out-performs function. I don't think this had any ceremonial purpose and although grand, this was a simple utilitarian knife and , as suggested from its hawkbill shape, supposedly used in agricultural ( it is obviously meant to pry and or pull while cutting) context. |
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I could not find images of Oriental quill sharpening. But I kind of agree with Milandro: while generally knives were created with a specific function in mind but in real life could have been used for many functions. |
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A garden variety Misericorde dagger was just kind of narrow stabbing blade with a minimalistic handle. But a rich man could have ordered a " work of art". |
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... And sorry Dmitry for polluting your thread :o. . |
Hello Ariel,
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For ease of sharpening the blade, a sheepsfoot blade would be perfect or at least a straight edge. This concave edge would need way more effort to keep the blade razor sharp! The heavy hilt will also not help fine cutting tasks. As already mentioned, it's certainly correct though that in such status pieces form does not always strictly follow function (if any). Regards, Kai |
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No apologies. I am very interested in reading various interesting versions. Thank you and the rest of the contributors to this thread. |
By the way, I asked the same question on the Russian forum. One of the participants in the topic said that it would be very convenient to peel a pomegranate fruit with such a knife.
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I know a better system; my wife pills them for me with bare hands ... and i devour the seeds ;).
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cheers,;)
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I guess it could be a table knife just for pomegranates, but it still seems expensive for that with wootz, walrus, and gold inlay. A status piece of some sort. |
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