Share your agricultural billhook
 

I think that when there will be enough interest by our members this could become an interesting thread.

Here is my German "hippe" which seems to have a hard life behind it. ;)

35,5 cm overall, blade 20 cm, 11 mm thick at the spine behind the handle.

Lol, so many views and nobody has to share an ethnographic billhook? :eek::D

Sorry Detlef. I've had lots of working modern bill hooks but never an old ethnographic one. We had an Oaxacan one that a friend brought back made from a saw blade but now I only have the Imacasa version.

I don't collect these things but, we can see more than one in every other local Sunday street fair. Not new stuff ... and often marked. I will try and keep in mind to take some pictures next time i see some examples.


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Two garden pruners.
The first is Germany, 19th century. The second is the Soviet Union, mid-20th century, it was also included in a medical bag and was used for cutting uniforms, boots, and ammunition.

Pertinax, those are not so ethno ... are they ? They look like factory made ;).

Yes, factory ones, I apologize, I probably didn’t understand the essence of the topic correctly. :(

Hello Fernando and Pertinax,

Thank you both! I've seen the one or other (agriculture) billhook in our main forum and was sure that it would be interesting to show them here again. ;)

The folding knife looks identical to an agricultural/gardeners pruning knife. Maybe that's what they repurposed.

Here is a few in the street fair in next town. Not marked, this time.



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Hello Fernando,

Are these old billhooks and refurbished or new forged ones? Thank you for showing them! :)

Regards,
Detlef

Certanly not new. Most probably have some age and left to rust. Then cleaned by the seller, even sharpened, for a new life.

Here another example from central Germany.It has a length from about 40 cm.Together with a spoon like tool it was used for removing bark from trees.The bark was needed for tanning leather.It is said that each blacksmith in the villages had his own signs on the blades.Certainly it was made around 1900.

I'm late to the game, but I've got a couple of entries. The longer 30" one is very heavy; almost .75" at the base of the spine. I think that I saw a similar example for cutting banana tree stalks.

Here some pictures.Sorry the first and second is upside down.

Hello David,

Thank you for showing these nice examples. Any guesses from where they are coming?

Regards,
Detlef

Hello Akanthus,

Also to you, thanks for showing your example! :) Do you know where your example originated?

Regards,
Detlef

Thanks, Detlef, I was hoping that you could tell me. My short piece looks similar to your example and I noticed that the short one had a star pattern comparable to the one belonging to Ankathus.

Hello David,

Your short one and the one from Akanthus could be European or European influenced American. The handle construction makes me think like this. Has the blade an end-to-end tang pened at top of the handle?

Regards,
Detlef

Hi Detlef, yes,it's made in the area of the town of Siegen in Nordrheinwestfalen.These knifes are called " Knipp " and the owners often used it for decades and they were their personal tools.

Hi Akanthus,

You live around 100 km far away from me and it seems that the people call such a sickle knife already different, I know the term "Knipp" but here it is called "Hippe"! :) My grandmother still used such a "Hippe" when she worked in the garden. Other terms are Heppe, Häbe, Hape, Säsle, Sesel and Gertel. Just different idioms.

Regards,
Detlef

Great information; the tang goes all the way through the handle like yours. How old do you think my example is; are they still made? In this day of electric power tools, it is hard to imagine that they still are.

Hi David,

You still can buy such sickle knives new so it's difficult to say how old yours or the other shown examples are but I guess they are minimum from the mid of the last century, maybe much older. Attached are pictures of examples I found online.

Regards,
Detlef

Thanks for the information Detlef, those are some lethal-looking tools.

This is a fabulous site about Billhooks~ https://www.billhooks.co.uk/. (I hope it's OK to link..).
An incredible collection & amount of information.

Most of my stuff is in storage right now but I've found images of some of them.
The first three images are of an old English Elwell blade I found and re handled, centre is Elwell's catalogue image. Just about every region/county in England had it's own shape of Billhook at one time, pattern's usually named after the county, the same with hammers.

Fourth & fifth image is a Portuguese style billhook that same as Fernando has shown already, many variations like it are typical of the Alentejo region, this one was used for grape vines.

Sixth images is a French Leborgne (& Elwell again), similar to Sajen's image above, I've also seen them branded Rinaldi, which I believe is Italian.

The first image is a French Revex "Billhook", I use the term Billhook loosely because this french pattern can be as near the shape of a Cleaver as a Billhook as can be seen in the second image (not my hooks...). But are common in France.

The third & forth images are Spanish, these are debatable going towards sickles & long handled slashers.... thought the big pair are heavy, definitely not sickles.

Fifth & six images are of a cutter that isn't a Billhook but I'm putting it here in the faint hope someone might recognise it!
Found in Spain & stamped CARRASCO HERMANOS I've tried in vain for years to identify it, I even found an old "Carrasco brothers blacksmiths" company still in business & thought I'd solved it till after them asking all the old workers about it they told me they didn't make it..... AHH...
A harvesting tool, sharp on the edge that looks like an axe and the tip of the long chisel part, the sides of this were not sharp.
:)

Hello C4RL,

Wow, thank you very much for posting this interesting link which I think isn't against any rules.
And as well for sharing parts of your collection which you have partly very nicely restored, congrats! :cool:
And sorry but I never have seen such a tool in your last images before.

My one I bought some time ago on a German online platform, it appeals to my eyes and I remembered my childhood when grandma used a similar tool in the garden. It was very rusty, I cleaned it with steel wool and oiled the handle, the wood was very dry. I plan to sharpen the edge again.

Regards,
Detlef

Hello Detlef, I very much like your "Hippe" and understand the way a tool can have memories attached.
And maybe enjoy using it when you have it sharpened. 👍

Hi Carl,

The last one you show is a combination tool, with an axe head and a machete blade. I saw a similar example a while back on an auction site. I think it was African in origin. According to the auction site, the machete blade was used to cut small saplings and the axe head to cut larger wood.

Thank you for that Ian, it'd be great if you managed to find the listing.😉

The puzzling thing about it is this, the axe is sharp but the long part isn't a machete blade but more like a chisel with only the very end sharpened, both of the sides taper to the tip & are blunt.

Have not found that listing but still looking. The sharpened blunt end might suggest a few uses--gouging or digging, for example.

Thanks.

The best guess so far has been an asparagus cutter, they tend to be long & only sharpened at the end but don't have a hatchet/ cleaver, it was suggested this might have been to cut the ends off bundled bunches. But that's purely a guess with no other example.

Local implement, it comes in various size. From to harvest pumpkin to pruning. In Sundanese it is called as gaet (with e like in "set"), surprisingly in Kanekes (or in modern day called as Baduy) it is the kujang. In some parts of Java, such is in my hometown (Yogyakarta) friends called it kudi.
It is not an old wesi aji but it has age. Handle made of albino buffalo, at the moment the handle has higher price than to the blade.